{"product_id":"forage-conservation-techniques","title":"Forage Conservation Techniques","description":"Author : Pankaj Kumar Singh\u003cbr\u003ePages : 230\u003cbr\u003eYear of Publication : 2014\u003cbr\u003eLanguage : English\u003cbr\u003eBinding : Hardback\u003cbr\u003eForage refers to plant species that are either directly or indirectly consumed by animals. This book provides comprehensive information on the theoretical and practical aspects of conserving and utilizing forages, including their use as silage, hay, and haylage.\r\n","brand":"NIPA","offers":[{"title":"Default Title","offer_id":51505412014378,"sku":"NIPA-938330510X","price":92.62,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0693\/1218\/4618\/files\/9789383305100.jpg?v=1778068000","url":"https:\/\/crazyshelf.com\/products\/forage-conservation-techniques","provider":"Crazyshelf.com","version":"1.0","type":"link"}