Tiffin: 500 Authentic Recipes Celebrating India's Regional Cuisine

DETAILS : 

• Author : Sonal Ved, Abhilasha Dewan, Floyd Cardoz, Anshika Varma
  
• Publisher ‏ : ‎ Roli Books
  
• Publication date : 30 September 2018
  
• Language ‏ : ‎ English
  
• Hardcover ‏ : ‎ 496 pages
  
• ISBN-10 : 8193704967
  
• ISBN-13 ‏ : ‎ 9788193704967
  
• Item Weight ‏ : ‎ 1500 g

ABOUT THE BOOK 

Tiffin: 500 Authentic Recipes Celebrating India’s Regional Cuisine is a comprehensive culinary tribute to India’s diverse home-style cooking traditions. The book brings together 500 time-tested recipes from across the country, showcasing regional flavors, techniques, and ingredients. From everyday meals to traditional specialties, it reflects the richness of Indian kitchens. Clear instructions and cultural context make the recipes accessible to home cooks. This book is both a practical cookbook and a celebration of India’s food heritage.

ABOUT THE AUTHOR 

Sonal Ved is a renowned food writer and culinary consultant known for documenting India’s regional cuisines. Her work focuses on preserving traditional recipes and food stories.
Abhilasha Dewan is a food researcher and editor with expertise in culinary documentation.
Floyd Cardoz was an internationally acclaimed chef celebrated for blending Indian flavors with modern techniques.
Anshika Varma is a food writer and researcher who contributes deep regional knowledge. Together, they bring authenticity and expertise to this extensive collection.