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Forage Conservation Techniques

Forage Conservation Techniques

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Author : Pankaj Kumar Singh
Pages : 230
Year of Publication : 2014
Language : English
Binding : Hardback
Forage refers to plant species that are either directly or indirectly consumed by animals. This book provides comprehensive information on the theoretical and practical aspects of conserving and utilizing forages, including their use as silage, hay, and haylage.
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