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Production Technology of Spices,Aromatic,Medicinal and Plantation Crops

Production Technology of Spices,Aromatic,Medicinal and Plantation Crops

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Author : Swati Barche
Pages : 232
Year of Publication : 2016
Language : English
Binding : Hardback
A book with simple and accessible language on the topic of low volume, high crop yields not only imparts theoretical knowledge, but also provides practical information that would be beneficial to students, researchers, extension workers, and commercial growers alike.
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